Shun knives are produced by Japan's leading blade manufacturer, reflecting the craftsmanship of a centuries-old tradition of knife making. The nakiri knife (Japanese for "vegetable knife"...
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Slicing through crispy, crusty bread while maintaining the integrity of the sandwich within, the shun classic panini knife is the perfect complement to any sandwich. The serrations on the...
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The Nakiri Vegetable Knife resembles a narrow cleaver and is designed specifically for the slicing and chopping of vegetables. It's blade is an ample 6-1/2 inches, a perfect length withou...
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The Kershaw Kai Shun Classic kitchen knives are quite different from European knives in several respects. In the first place, the Cobalt MV stainless steel from which they are made is for...
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Free Shipping Both Ways! Effortlessly peel and chop produce with this ultra-sharp utensil. Short blade length for greater control. Exotic Japanese steels allow the knife to hold its razor...
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A must-have knife for any panini lover or grilled cheese connoisseur is the Shun Classic 6 1/2 inch Panini Knife. It may seem like too much specification of blades to have a knife just f...
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Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with ...
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This elegant carving fork matches the KE-DM0703 Carving Knife perfectly, for presentation of your best roasts and fowl. Shun Classic knives are beautifully finished and constructed from o...
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The short, straight blade that sets this Vegetable Knife apart from a classic paring design is meant for quick, even slicing of smaller produce, such as radishes, mushrooms, or garlic. Th...
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All the benefits of a utility knife made even better with a serrated edge. This serrated utility knife makes cutting bread and some tough-skinned fruits and vegetables even easier. Smalle...
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Paring & Peeling Knives. Distinctive moir pattern reflects the meticulous process of folding and hammering the layers together for superior strength. Ergonomic D-shaped PakkaWood handle a...
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The deeply dropped point and straight belly of this knife work wonders for scoring and slicing vegetables. The ultrasharp Shun edge makes it easy to do the detail work that marks a true c...
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The Santoku knife is versatile, as its name in Japanese implies "three virtues". Use the entire, wide blade of this Shun Classic for all three tasks--chopping, mincing and dicing--especia...
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When it comes to chopping, slicing and mincing fresh produce, this professional knife is a true champion. Shaped like a slender cleaver, it performs impeccably on everything from summer t...
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This Shun Classic Asian chef's knife has a cleaverlike shape with a straight edge for precision slicing and chopping. It has a hollow-ground edge for smooth, stick-resistant performance.
Free Shipping Both Ways! This beautiful knife achieves perfection in balance and function. Santoku is a Japanese word meaning three good things; this knife is made for slicing, dicing and...
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A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something...
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Crafted in Japan with forged VG-10 high-carbon stainless steel blades for a lasting edge. Damascus-style design of this hollow-edge nakiri prevents food from sticking, making for a cleane...
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The razor sharp edge of our Shun Classic Vegetable Paring Knife slices its way through almost everything. Featuring the same VG-10, a hardened Japanese steel of all our Shun Classics, th...
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A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring k...
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Slicing through crispy, crusty bread while maintaining the integrity of the sandwich within, the shun classic panini knife is the perfect complement to any sandwich. The serrations on the...
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Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with ...
More »
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