This professional two stage Diamond Hone electric knife sharpener incorporates conical 100 percent diamond coated disks in Stage 1 and a revolutionary stropping/polishing disk in Stage 2 ...
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Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the rig...
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OXO Good Grips Santoku Knife has a sharp, stainless steel blade that slices, dices, chops and minces with ease. The 6.5-inch Santoku Knife has a soft, contoured handle for a safe, comfort...
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Features:Japanese-style cooks knife designed for chopping, slicing, dicing.Alternating hollows on blades sides prevent food from clinging.Blade, bolster, tang forged from single piece of ...
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Craftsmanship has been a tradition at Wusthof for over 190 years%2E Quality and precision have always been the standard that we measure our knife by and our Gourmet line of stamped German...
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Mundial's 5100 Series White brings a touch of contemporary style to a classic assortment of premium fully forged cutlery. Crafted from high-carbon stainless steel, these knives feature a ...
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There are few things in the kitchen that we rely upon more than our cutlery. Whether we re preparing or serving. Whether it s a late night cheese snack, mom s favorite stir-fry or carving...
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One of the hottest new knives to own these days is the hollow edge santoku knife. Use it as you would a chef's knife for cutting, mincing and slicing. Hollow indentations on the santoku's...
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Santoku, or three virtues is a blade style perfect for chopping, mincing and dicing vegetables. Our 6-1/2-inch Wasabi Black is the handly knife you'll turn to again and again in your kitc...
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Kyocera's premium cutlery line features stunning Damascus-look blades. Close in hardness to diamond, these advanced ceramic knifes feature Kyotop (Hot- Isostatic pressed) "HIP" blades. Th...
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The Paderno World Cuisine 7 1/8 inch scalloped santoku knife has a forged blade constructed of a special steel and carbon alloy which insures a perfect cut and extends the life of the bla...
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A Cleaver and Chef Knife combined, excellent for mincing and slicing, especially good for cutting raw fish, poultry and meat. Protective sheath included for safe storage.
J.A. Henckels Four Star 5" Hollow Edge Santoku is the perfect size asian style knife. The hollow edge allows for paper-thin slices and keeps food from sticking to the blade.
5 3/4 inch Boning Knife designed by F.A. Porsche.Ergonomic handle seemless perfection transition from blade to handle. Special grinding method knife stys sharp longer and is easily re-sha...
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Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with ...
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Haiku knives are tradition Japanese style knives. Handles are made from Honoki wood with meguki bam boo pin inserted from side of handle, just like the ancient process of the Samuri sword...
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Also known as a Japanese Chef's Knife, the Messermeister Mu Bam boo 6-1/2-inch Santoku Knife is a wide blade knife with an overall thinner spine and taper than a French or German style Ch...
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J.A. Henckels International Eversharp Pro 7" Santoku is made from high quality stainless steel with a micro-serrated edge. Is one made of one piece stamped construction with triple rivete...
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The Messermeister Asian Precision 11-inch Sashimi Knife is a Japanese version of the Western Carving or Slicing Knife, used for cutting different thicknesses of meat, poultry and fish. Id...
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The Santoku knife is versatile, as its name in Japanese implies "three virtues". Use the entire, wide blade of this Shun Classic for all three tasks--chopping, mincing and dicing--especia...
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CUISINART ELECTRIC KNIFE *One touch pressure activated on/off trigger control *Blade automatically stops when trigger is released *4' cord *Blades are dishwasher safe *Includes full size ...
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Mince and chop whatever comes your way in the the kitchen with this seven inch santoku knife from Farberware. The high carbon stainless steel blade has a full tang and is triple riveted t...
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A Cleaver and Chef Knife combined, excellent for mincing and slicing, especially good for cutting raw fish, poultry and meat. Protective sheath included for safe storage.
ARCOS leading European knife manufacturer, introduces Maitre series, range of knives 100-Percent made in Spain since 1745. Specially made for chopping, mincing, slicing and dicing vegetab...
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Chroma Z03 is a 7 1/4-inch Santoku knife made from damascus steel 32 layers with a VG14 hard core center. The concept of this design was concieved in the Porsche studio in Zell See Austria.
The Messermeister Mu Fusion 6-1/2-inch Deba Knife is a heavy, wide, wedge shaped, single edge blade with a sloping curve to the tip and looks like a cross between a chef's knife and a cle...
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OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and t...
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Kyocera's KC Series offers classic styling with high tech performance. Now with 3-rivetes and a curvy handle made out of moisture-resistant Pakka wood. The unique advanced ceramic blade o...
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MIU France item # 94000B. One piece, stamped construction for durability. Recognized the world over for superior quality, strength balance craftsmanship and precision cutting. The blade i...
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Similar to a chef's knife in that it can complete many kitchen cutting tasks, the Santoku knife from the Fine Edge Pro series boasts hollow edges; it has special indentations to ensure fo...
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The Largest Manufacturer of Professional Cutlery in The United States. Quality materials enhanced with the integrity of craftsmanship. Professional cutlery designed, built, and tested to ...
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The thoughtful selection of knives in the wusthof classic 9-piece santoku knife set includes a 3-Inch straight parer, 3-1/2-Inch parer, 4-1/2-Inch multi prep, 5-Inch tomato, 7 santoku kni...
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The Messermeister Mu Fusion 7-inch Usuba Knife is a broad bladed single edge blade with a distinctively curved tip or a blunt tip and looks like a vegetable cleaver. It is traditionally u...
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Zwilling J.A. Henckels ZWILLING ONE series has our new unique wedge-shaped blade for optimum stability and easy cutting. This innovative blade design guides the user effortlessly into the...
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The Paderno World Cuisine 7 1/8 inch santoku knife has a forged blade constructed of a special steel and carbon alloy which insures a perfect cut and extends the life of the blade. The kn...
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Over 2400 years ago, the art of forging Damascus knives as we know it today began with the Wootz technology from India. The Damascus technology is centered around using different metals h...
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