Carving Slicing Knife

The carver's blade is thinner and more flexible for smooth, clean slicing of cooked meats, and the pointed tip helps in cutting around bones. Also ... More »
for carving roasts and fowl, or cutting large vegetables and fruit. both carving and slicing knives are made to cut through cooked meats of every k... More »
From Kershaw Shun comes this 9-in. Ken Onion Carving/Slicing Knife - part of their Shun Classic line. Kershaw Shun Classic <span cla
From WMF comes this 6.75-in. Carving/Slicing Knife: Damascus - part of their Damasteel line.   <p align="justify" cl
a knife for carving medium sized roasts and fowl or cutting large vegetables and fruit. both carving and slicing knives are made to cut through coo... More »
for carving medium roasts and fowl, or cutting large vegetables and fruit. both carving and slicing knives are made to cut through cooked meats of ... More »
for carving roasts and fowl, or cutting large vegetables and fruit. both carving and slicing knives are made to cut through cooked meats of every k... More »
From Calphalon Knives comes this 7-in. Carving/Slicing Knife: Hollow Edge - part of their Katana line. <span
for carving medium roasts and fowl, or cutting large vegetables and fruit. both carving and slicing knives are made to cut through cooked meats of ... More »
You're the designated carver for the special dinner. No worries. With the Shun Classic Pro slicing knife, you'll carve like you were a professional... More »
You'll love these knives designed by the world-renowned knife creator, Ken Onion. These very unique knives have a handle that fits the user's hand ... More »
Perfect for the larger cuts of meat, fruit and vegetable / The WUSTHOF name, logo and city of Solingen as place-of-manufa­cturing etched on blade
Wusthof 4524/20 Classic 20cm (8in.) Carving Hollow Ground Knife Perfect for the larger cuts of meat, fruit and vegetable. 20 cm (8") Blade with gr
Long 9" blade is slightly flexible for smooth, controlled slicing of cooked meats. Made in Japan, where kitchen cutlery is an artform, Shun cutlery... More »
Long 9" blade is slightly flexible for smooth, controlled slicing of cooked meats. Made in Japan, where kitchen cutlery is an artform, Shun cutlery... More »
From Kershaw Shun comes this 9.5-in. Slicing/Carving Knife - part of their Shun Elite line. Kershaw Shun Elite
a slim knife with a strong blade and hollow cutting edge for extra thin cutting. perfect for preparing or carving all kinds of meat.blade dimensions: 8 long"
The Chicago Cutlery Insignia2 knife collection has fully tapered edges providing extreme sharpness for improved cutting performance. The high-carbo... More »
$31.99 $24.99 22% OFF
Kitchen Knife Skills (techniques For Carving, Boning, Slicing, Chopping, Dicing, Mincing, Filleting) (hardcover) - By Marianne Lumb
The Good Grips 8 Slicing Knife is designed to cut anything you'll serve in your home. The sturdy stainless steel blade is durable and the soft hand... More »
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