Boning Knife

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The slim, tapered 5 1/2" blade is sized for easy maneuvering around even small poultry bones.A union of classic design and modern manufacturing tec... More »
The narrow, flexible blade is best for boning poultry, leg of lamb, or small game birds.About Wusthof Grand Prix II:Redesigned with a sleek new pro... More »
Zwilling J.A. Henckels TWIN® Cuisine Boning Knife, 5.5" Home - Kitchen Kitchen - Cutlery - Specialty Knives
$107.00 $84.99 21% OFF
From the company that made the Swiss Army knife a legend comes a complete line of forged professional cutlery. Victorinox Swiss Army 6 boning knife... More »
Sabatier Au Carbon knives are made in the classic French shape: thinner, lighter, with a straight edge. This style makes them quick and easy to use... More »
Wusthof Classic Boning Knife, 5" Home - Kitchen Kitchen - Cutlery - Specialty Knives
Forged from a single piece of steel and ground thin, the knife blade is incredibly sharp for precise chopping, cutting and slicing. The handles on ... More »
The essential knife for deboning chicken, ham and roast and trimming fats and sinews. This reliable Classic Ikon boning knife features a tapered, p... More »
Perfect for trimming meat from its bone, the boning knife's flexible blade allows it to cut into small areas. The knife is cut from a single piece ... More »
The Wusthof Classic Ikon collection features a unique forged double-bolster design and ergonomic handles. Precision-forge­d, high-carbon stainless s... More »
Extremely narrow and almost rigid, the 5" blade is the professional's choice for boning larger cuts of meat such as leg of lamb. Use the 6" knife f... More »
Renowned for ranges and other upscale appliances, Viking now stamps its legendary name on a line of cutlery. Handmade by master craftsmen in Solign... More »
A boning knife is a great addition to your knife collection. If you're budget minded, preparing your own cuts of meat or poultry is a great way to ... More »
The Forschner by Victorinox boning knife features a straight, flexible blade to maneuver around bones. The high-carbon stainless-steel blade is han... More »
Henckels Four Star - 5 1/2" Flex. Boning Knife - 31086-140 - Brand New, Sealed, Full Retail Package
From Forschner comes this 6-in. Straight Boning Knife: Hollow Edge - part of their Rosewood line. <span cla
This is a short boning knife with a thin, stiff blade. It's extremely sharp which helps while de-boning roasts and other large cuts of meat. A grea... More »
A boning knife has a flexible blade so you can get the maximum amount of meat separated from the bone. Blade dimensions: 130mm/5 inches Fully Visib... More »
Balance, performance and durability have made Henckels' hand-honed knives the choice of chefs throughout the world. Laser monitoring ensures that e... More »
From Henckels comes this 2.75-in. Triming/Boning Knife - part of their Four Star line. 2.75-in. Paring / Boning Knife small versatile knife with a... More »
Most boning knives are stiff to help work around bones, but for certain applications a bit of flexibility is needed. This is a fine example by J.A.... More »
From Wusthof comes this 6-in. Flexible Boning Knife - part of their Gourmet line. WÜSTHOF 6-in. Flexible Boning KnifeThis WÜSTHOF 6-in. Flexible ... More »
The trustworthy quality and tradition of these riveted knives is easily visible by the full tang and the full length of solid steel. Classical styl... More »
$49.99 $44.99 10% OFF
Boning knives are used to remove bones from large cuts of meat. They do this with a narrow, stiff blade that's stong enough to work around tough bo... More »
Henckels Four Star II - 5 1/2" Flexible Boning Knife - 30074-143 - Brand New, Sealed, Full Retail Package
From Forschner comes this 6-in. Wide Curved Boning Knife: Stiff - part of their Fibrox line. <span class="style
The tapered, pointed blade of this Wusthof Trident Classic Ikon 5" Boning Knife is perfect for de-boning chicken or ham, trimming fat and sinews, o... More »
The tapered, pointed blade is a necessity for working closely around joints Precision forged from a single blank of high carbon steel Laser-control..­. More »
Shun - Sharing the materials used in the original Shun line, the Ken Onion series takes a classic and elevates it to new heights. Every aspect from... More »
$175.00 $139.95 20% OFF
From Wusthof comes this 5-in. Boning Knife - part of their Culinar line. WUSTHOF CULINAR 5-in. Boning Knife
From Kershaw Shun comes this 6-in. Boning Knife: Left-Handed - part of their Shun Classic line. Kershaw Shun Classic 6-in. Boning Knife
Pfaltzgraff has a huge selection of high quality dinnerware, serveware, cooking utensils, and more.
From Kershaw Shun comes this 6-in. Honesuki Boning Knife - part of their Shun Elite line. Kershaw Shun Elite
Ideal for deboning fish or small poultry - its flexibility makes it easier to maneuver around small, delicate bones without breaking them. 6".Since... More »
A boning knife is quite flexible so it can get close to the bone in order to easily separate the meat from it. The smaller the size of the meat or ... More »
From Forschner comes this 6-in. Curved Boning Knife: Flexible - part of their Rosewood line.  <span cla
Wusthof 4958 Ikon 5" Boning Knife Triple riveted, full tang handle De-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a
<P><SPAN style=""FONT-SI­ZE: 8.5pt; FONT-FAMILY: Arial"">J.A. Henckels 31024-143 Twin Pro S 5-1/2in. Flexible Boning Knife<?xml:name­space prefix = o ns =
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